We’re raising a glass to sustainability!
We’re proud to announce that we have been awarded the prestigious Green Tourism Bronze Award, recognising our commitment to environmental responsibility and sustainable practices across our distillery and farm.
This achievement marks an exciting milestone in our journey to become a greener, more environmentally conscious business. From farming barley that we will use in our Single Malt to reusing glass bottles and minimising energy use, sustainability is hugely important to us.
The Green Tourism Award celebrates businesses that make a positive impact on people, the planet, and places—and we’re honoured to be recognised alongside other forward-thinking Scottish producers.
“We’ve always believed that making great whisky starts with caring for the land,” says Jaynie Kean (MD), “and this award is a fantastic validation of the steps we’re taking to protect and preserve our environment.”
We’re thrilled to be on this journey and are already working towards our Silver Award. Thank you to our team and supporters for helping us make greener choices, one cask at a time.
